Mango is one of the most popular tropical fruits in the world, cherished for its sweet taste, rich aroma, and juicy texture. Often called the "King of Fruits," mango is packed with essential vitamins, minerals, and antioxidants that promote overall health. At Siegro International, we are a trusted Mango exporter in India, offering farm-fresh mangoes that meet international quality standards. Each mango is carefully harvested, sorted, and packed to ensure freshness, flavor, and nutrition reach our global customers.
 

At Siegro International, we are a leading Mango exporter in India, delivering different varieties of mangoes to international markets. Our focus is on supplying naturally ripened, chemical-free mangoes that preserve authentic taste and quality during transit.

Varieties of Mango We Export

Variety Features
Alphonso Mango Known for its rich sweetness, saffron color, and unique aroma, widely demanded worldwide.
Kesar Mango Bright orange pulp, distinct flavor, and popular choice for pulp and juice industries.
Dasheri Mango Sweet, aromatic, and fibrous-free variety enjoyed fresh in many countries.
Langra Mango Greenish skin with juicy flesh, famous for its unique tangy-sweet taste.
Banganapalli Mango Large-sized variety with golden-yellow skin, sweet taste, and firm texture.


Mango is not only delicious but also highly nutritious, being rich in Vitamin C, Vitamin A, and dietary fiber. Regular consumption of mango helps in boosting immunity, improving skin health, and aiding digestion. Its natural sweetness and versatility make it ideal for fresh consumption, juices, desserts, and processed products. With its irresistible flavor and multiple health benefits, mango is truly a fruit that delights people across the globe.

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